Weekly Food Specials

Jumbo lump crab meat, egg, onions, cucumbers, avocado with grilled flatbread and tomatoes

Angus beef burger with blackened seasoning, fried shrimp and fried onion ring served with lettuce, tomato and jalapeno aioli

Cripsy wonton shells, mango salsa, cilantro & jalapeno aioli paired with a seasoned jicama salad

Mix of meats and cheeses served with crackers

Roasted turkey breast, bacon, prosciutto, lettuce, tomato, mayo on white toast

Spicy piccolo, salami, prosciutto, red onions, provolone & Parmesan cheese served with lettuce, tomato and oregano with oil and vinegar on a toasted sub roll

Fresh salmon, roasted red peppers, grilled pineapple, lettuce, tomato with a feta cheese spread served on wheat toast

Ahi tuna, mango sauce, sweet chili soy sauce, onions, cilantro and sriracha mayo